Antibactrial activity of  Saponins extract from Lepudium aucheri boiss

Mohammed Q.  Sultan; Sajid H.  Gusar; Husam M.  Kredy

doi:10.32792/utj.v10i1.18

Antibactrial activity of Saponins extract from Lepudium aucheri boiss

Authors

Mohammed Q. Sultan College of sciences, Uviversity of Thi-Qar
Sajid H. Gusar College of sciences, Uviversity of Thi-Qar
Husam M. Kredy College of sciences, Uviversity of Thi-Qar

DOI:

https://doi.org/10.32792/utj.v10i1.18

Keywords:

Extraction, L.aucheri boiss, Antibacterial activity

Abstract

Saponins extract from Lepudium aucheri boiss was isolated and evaluated for antibacterial activity against gram negative and gram positive bacteria such as E.coli, Pseudomonas aeruginosa , Staphylococcus aureus , Streptococcus pneumoniae and Enterococcus faecalis. The inhibitory effect in vitro was defined to appear inhibition zone around the well . The study revealed that 75% (w/v) concentration was most activity against these pathogenic bacteria

Downloads

Published

2019-04-17

How to Cite

Sultan, M. Q. ., Gusar, S. H. ., & Kredy, H. M. . (2019). Antibactrial activity of Saponins extract from Lepudium aucheri boiss. University of Thi-Qar Journal, 10(1), 1–9. https://doi.org/10.32792/utj.v10i1.18